Entries are now open for the 2019 Sustainable Food Awards. Organised by Ecovia Intelligence, the aim of the awards is to give recognition to operators who are helping build a sustainable food industry. The awards are open to food companies, ingredient firms, packaging companies, industry associations and related organisations.

The winners will be announced at a dedicated Sustainable Food Awards reception, taking place at the Radisson Blu Hotel, Amsterdam on 13th June 2019, co-hosted alongside the Sustainable Foods Summit.

There are five award categories: New Sustainable Product, Sustainable Ingredient, Sustainable Packaging, Sustainability Pioneer, and Sustainability Leadership. Winners and finalists will benefit from media coverage and industry recognition of their sustainability achievements. 

Click on the five award categories (right hand side) for more details on each category. To receive details of the entry process, please contact us