This award celebrates new ingredients that make a positive sustainability contribution to food and beverage products. The sustainable ingredient makes a difference in some of the following areas:
2026 Finalists
The finalists (listed in alphabetical order) are…
AnaBio Technologies EnCaptimus TM (Ireland)
MycoTechnology Zukora™ Honey Truffle Sweet Protein (USA)
Natur-Reich-Inform Organic Kolanut (Germany)
Nuritas PeptiStrong (Ireland)
Vivici Vivitein™ BLG Betalactoglobulin (Netherlands)
The winners will be announced on the evening of 18th June.
Eligibility:
Judging Criteria:
Benefits:
2026 Key Dates:
In 2025, the gold winner was Cashew Meetly.
The silver winner was Ingood by Olga LENGOOD®