Sustainability Pioneer

This award celebrates operators that are trailblazers and / or undertaking groundbreaking steps to advance sustainability in the food industry. Whether it is through sustainable production methods, novel product development, sustainable sourcing practices, or significant impact, this award recognises pioneering efforts.

Eligibility:

• Sustainability pioneer activities initiated within the last three years
• Pioneer activities in the food and beverage industry
• Evidence of sustainability claims

Entries to the next Sustainable Food Awards open in January 2025. The winners will be announced at the Sustainable Food Awards reception on 26th June 2025.

Judging Criteria:

• Pioneering Spirit: Evaluating the organisation’s pioneering initiatives.
• Measurable Impact: Assessing the positive and quantifiable outcomes resulting from the pioneering initiatives.
• Scalability & Replication: Considers the potential for the pioneering approach to be adopted and scaled by others within the industry.
• Inspiration & Leadership: Recognises the potential of the initiative to inspire and motivate others to pursue sustainability activities.

Benefits:

• Industry Recognition: Get wider recognition of your sustainability credentials
• Competitive Advantage: Stand out from your rivals by highlighting your sustainability award
• Marketing: Communicate your winning achievement to partners and customers
• New Customers: Garner new customers by communicating your sustainability award

Key Dates:

• Entry Deadline: 16th May 2025
• Finalists Listed: 30th May 2025
• Winners Announcement:  26th June 2025 (Sustainable Food Awards Reception)